Sodexo and Andros Signing Strategic Partnership Agreement

Shanghai, July 25, 2024 – Sodexo, a global leader in sustainable food and valued experiences, and Andros Professional, master of delicious fruit products, held a strategic partnership signing ceremony in Shanghai.

The event was attended by notable figures including Mr. Joan Valadou, Consul General of France in Shanghai; Mr. Xavier CHATTE-RUOLS, Director of the Business France office in Shanghai; Ms. Marie ZHANG, Senior Business Director of Agricultural and Food Section, Business France office in Shanghai; Ms. Wang Wei, Business Specialist of Agricultural and Food Section, Business France office in Shanghai; and Ms. Delphine Yao, Head of Corporate Relations  at CCIFC. Other key attendees included Ms. Franny Fan, Head of Supply Management of Sodexo Greater China; Mr. Leon Lin, Government Affairs Director of Sodexo Greater China; Ms. Shi Binbin, Andros China Vice General Manager; and Mr. Leon Zhou, Andros China Food Service Director, among other leaders and representatives from both companies.

This partnership signifies that both parties will work closely in the catering services sector. Andros will provide Sodexo's customers in China with a range of French-inspired, natural, and additive-free jams, jellies, purees, and other fruit products. By leveraging their respective strengths and expertise, Sodexo and Andros aim to boost each other’s presence in the Chinese market. They will ensure smooth integration across the agricultural product supply chain and uphold rigorous quality and safety standards "from farm to fork," which will offer consumers a broader selection of French-flavored products. This collaboration will also enhance Sodexo’s extensive footprint in China and reinforce its leading position in the food services market. 

Both parties will take this opportunity to further integrate valuable resources, expand their business reach, explore sustainable cooperation models, and support high-quality industry development, all while making a positive contribution to the vigorous development of Sino-French relations. They also look forward to embarking on a new journey in the catering field, fostering strong synergies, and enhancing overall competitiveness.

Mr. Joan Valadou, Consul General of France in Shanghai, said: “This year marks the 60th anniversary of diplomatic relations between China and France, as well as the first ‘Jia Zi’ year. The catering industry is a key area of French economic activity in China, and France’s traditional food culture has been recognized as a UNESCO World Heritage. It’s particularly excited to see this strong alliance between French companies in China. Congratulations to both companies on their new venture, and I sincerely wish great success.”

Ms. Isabelle Hannedouche, Managing Director of Sodexo Greater China commented: “I’m thrilled to celebrate this milestone with everyone. This partnership represents another step forward for Sodexo as we continue to implement our strategy of ‘In China, For China’. This collaboration will better meet the diverse needs of the Chinese market, enhance our core competitiveness, and provide an even better dining experience for our consumers.”

Regarding the partnership, Mr. Maxence Zeng, Andros China General Manager, said: “As a company with a long history in the fruit business, Andros has always had a deep passion for excellent food and meticulous manufacturing processes. We are excited to bring this passion to every aspect of our work and explore new opportunities together.”